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Local Cuisine With a Fine Touch.
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About us
The name E's Oven is a tribute to Vernon's (the Owner) late mother. She baked in a traditional stone oven which was located where the bar section of the restaurant now sits.

Signature Dishes
Roasted Half Chicken
Island Favourite
Seafood Pasta
Highly Requested
Coconut Crusted Grouper
The Perfect Choice

The Perfect Choice
Reservations
Select your details and we’ll try to get the best seats for you.
Opening Hours
Dine In or Take Away
Wednesday - Monday
Lunch - 11:45 am - 2:45 pm
Dinner - 6:30 pm - 9: 30 pm
Closed Tuesdays
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